-
July 29 - August 4
At St. Louis'
Favorite Eateries
In partnership with the Missouri Beef Council and Schlafly we are bringing you
$6 burgers from St. Louis’ most delicious restaurants
July 29 - August 4, 2019
From gourmet blends to off-menu specialties and even beer pairings – we will pay tribute to America’s sweetheart – the Hamburger! Each restaurateur and Chef will prepare their unique take on the burger.
The idea is to get people to embrace the food, culture and St. Louis-love while getting them out to eat, drink, and try new places! We will even be printing Burger Passports for participants to get stamped at participating locations throughout the week! Collect at least 4 stamps and be eligible for a very special grand prize drawing featuring a Grill and Ultimate Grill Out!
Burger Week will draw hardcore burger fanatics and people that can appreciate a good hearty meal.
For questions regarding participation or sponsorship opportunities, please send us an email.
Sponsors
Restaurants
The inaugural Burger Week St. Louis was a great success and we're excited to announce these restaurants participating in 2019. If you're a restaurant owner and are interested in participating please email us at burgerweekstl@riverfronttimes.com.
Burgers
Look at the delicious burgers we devoured in 2018. Check back for the burgers that we'll get to enjoy in 2019.
PEACOCK LOOP DINER
Loop Trolley Burger Two fresh ground beef patties topped with our homemade BBQ sauce, cheddar cheese, bacon and an onion ring.
WebsiteATOMIC COWBOY
Atomic Burger Black Angus beef patty topped with pepper jack, cowboy sauce, lettuce, tomato and onion.
WebsiteBAR LOUIE
Spiked Bulleit Bourbon Burger Covered in our spiked house-made sauce with Bulleit Bourbon, topped with cheddar, cream cheese, Applewood smoked bacon, crispy onion strings. (must be 21, sorry kiddos!)
WebsiteFERMENTATION STATION AT THE SAINT LOUIS SCIENCE CENTER
Grilled Burger With crispy pancetta, sweet and savory peach jam and black mustard Gouda. Served on a Kaiser roll.
WebsiteTHE BLUE DUCK
Griddle Burger White cheddar cheese, bacon, fried bread and butter onions, and burger sauce on potato bun.
WebsiteBOOTLEGGIN' BBQ
Jammin' Burger This smoked burger is ground in house using whole brisket. It's topped with cheddar cheese, a house-made tomato bacon jam and lettuce. Served between a Fazio bun.
WebsiteHAMBURGER MARYS
Princess Mary Burger Cheddar & Jack cheeses, caramelized onions, bacon, lettuce & Mary’s sauce.
WebsiteHI POINTE DRIVE-IN
Nik Nak Patty Mac, Give the Burg a Bun Single cheeseburger, Mac & Cheese, lettuce, tomato, onion, pickle, topped off with a Sugarfire Smokehouse Rib Bone....the most EPIC $6 Burger for a week.
WebsiteHOTSHOTS SPORTS BAR AND GRILL
All American Burger A 1/3 lb. all natural burger topped with select toppings of your choice served with an order of Hotshots French fries or chips.
WebsiteHWY 61 ROADHOUSE & KITCHEN
Cajun Gorgonzola Burger A half-pound blend of Black Angus beef & Andouille sausage rolled in Cajun seasoning, grilled & topped with Gorgonzola cheese, caramelized onions & Cajun mayo.
WebsiteSANDRINA'S
2 Choices The Homer: ½-pound burger with an over easy egg, pulled pork, ham, bacon, Swiss and cheddar on an apple fritter. Gouda Bacon Burger: ½-pound burger with smoked gouda, over easy egg, and bacon smothered in BBQ Sauce.
WebsiteSTACKHOUSE PUB & GRILL
The Big AL 8 oz. Steakburger, cooked to perfection, stacked high with our house smoked pulled pork, topped with pepper jack cheese, and covered in sweet and tangy BBQ sauce. Just like the Ol' Man would want it.
WebsiteSTONE TURTLE
Stone Burger 1/2 LB Burger served with Beer Cheese and Bacon Onion Jam on a toasted Brioche Bun.
WebsiteBLUEBERRY HILL
Grass-Fed Breakfast Burger 8 oz. Midwestern grass-fed beef patty topped with Canadian bacon, American cheese and a fried egg with tater tots.
WebsiteBLUEBERRY HILL
Grass-Fed Western Burger 8 oz. Midwestern grass-fed patty topped with an onion ring, bacon and soft-spread cheddar cheese. Served with Buffalo fries and BBQ sauce.
WebsiteTHE CORNER STREET FOOD
Beef Street Burger Ground beef, corner sweet bun, American cheese, lettuce, tomato, pickles, candied bacon, caramelized onion, mayo, ketchup, mustard.
WebsiteTHE DAM
BLT Burger Fresh ground beef, single patty, 4 slices of bacon, lettuce, tomato and house made garlic mayo on a Fazio bun.
WebsiteLAYLA
The Corporate Clown Two house blend burger patties, melted Colby jack, chopped onions, house pickles, shredded lettuce and special sauce on a sesame seed bun.
WebsiteCARNIVORE
The CARNIVORE Steakhouse Burger is a flame-grilled 1/3lb ground steak burger patty topped with 2 Crispy Strips of Prosciutto, Melted Provel Cheese, and Fresh Mushrooms in the Carnivore Modiga, a White Wine, Lemon Butter Sauce, on a toasted Vitale Bakery Bun.
WebsiteEVANGELINE'S
Black Strap Molasses Bacon Beignet Burger Black Angus Beef between two Glazed Beignets with Black Strap Molasses Bacon, Tomato, Lettuce.
WebsiteMAGGIE O'BRIENS
Bo Burger Half-pound handmade choice chopped sirloin, charbroiled and served on a Kaiser Roll. Served with lettuce, tomato, pickle and onion on request. Options to add cheese, grilled onions, mushrooms or bacon!!
WebsiteFRIDA'S
2 Choices Signature Frida Burger Award-winning burger with tahini-chipotle slaw & tomato on a local bun. Black Bean Burger loaded with red pepper, organic spinach, jalapeños, red onion, cheddar cheese & avocado on a local bun.
WebsiteJ. SMUG GASTRO PIT
The PBB (PORK-BELL BURGER) A thick slab of smoked pork belly with a slice of brisket garnished with pickled carrots and jalapeño jam on a toasted brioche bun.
WebsiteDUKE'S
Duke's Bacon Cheddar Smash Burger It's a classic. We start with 2 patties of premium blend of ground beef locally sourced from Kern Meat Co. and smash 'em on the grill with bit of seasoning and 2 slices of cheddar and top it with our applewood smoked bacon. Served with lettuce, tomato, sliced dill and red onion.
WebsiteTRUEMAN'S IN SOULARD
Big Kahuna Burger A big 12 ounce Angus burger starring our fresh house-made Mango Salsa (made from daily from fresh mango, jalapenos, cilantro and citrus, all from Soulard Market) and with a supporting cast of melted pepper jack cheese and applewood smoked bacon.
WebsiteGOOD TIMES SALOON
Hot & Spicy Burger Our thick premium ground beef burger, topped with a fried egg, our delicious hand-breaded and deep-fried fresh jalapenos, melted pepper jack cheese and our house-made chipotle aïoli.
WebsiteSEAMUS MCDANIEL'S
Seamus Blue Cheese Bacon Burger A 10 oz angus burger topped with blue cheese crumbles and mouthwatering bacon! All served on a toasted bakery bun! Slainte!
WebsiteFLANNERY'S
Flannery's Melt 8oz burger served with homemade 1000 island, American and provel cheese on toasted sourdough bread.
WebsiteHALF BAKED COOKIE DOUGH COMPANY
Cookie Burger Sugar cookie buns with chocolate cookie dough burger, icing tomato, icing mustard and dyed green shredded coconut. Topped with a light brush of caramel sauce sesame seeds added for effect.
WebsiteOver/Under Bar
The Parlay Burger 1/2 lb. certified angus beef, with your choice of cheese and an egg cooked to your liking on top.
WebsiteCHAMPS ON JEFFERSON
Lamb Burger 7oz. Ground Lamb seasoned with 12 different herbs and spices on a herb encrusted bun with lettuce, onions, tomatoes, kosher pickles and cheese.
WebsiteIn the News
Official 2018 St. Louis Burger Week Event Guide
Fox2Now: St. Louis Burger Week – Grab $6 gourmet burgers from 40 restaurants
St. Louis Magazine: St. Louis Burger Week offers $6 burgers from more than 40 restaurants
KSDK: Score $6 burgers at more that 40 restaurants this week
KPLR 11: Fox2Now: St. Louis Burger Week – Grab $6 gourmet burgers from 40 restaurants
St. Louis Post-Dispatch: St. Louis Burger Week - July 30-August 5
MSN: The TISL team tackles St. Louis Burger Week: The Blue Deck
Passport
EAT TO WIN!
Have your passport stamped at 4 or more restaurants during St. Louis Burger Week, and you'll be entered to win the Ultimate Grill Out for you and 25 friends with all the burger fixings and ice cold beer, compliments of the Missouri Beef Council.
HOW TO ENTER
1. Mail your passport to Riverfront Times, 308 N. 21st Street, Suite 300, St. Louis, MO 63103
2. Take a picture of the entire front and back of the passport. Email those pictures to burgerweekstl@riverfronttimes.com.
Commandments
1. THEY COULD RUN OUT
We expect that the restaurants will be extremely busy. So, if a place runs out toward the end of a shift, handle it like an adult, go back the next day, earlier, order your burger and thank them for working hard. Please be nice to our restaurants.
2. THERE'LL LIKELY BE WAITS
People have been taking about Burger Week 2019 for months. Don't be surprised if restaurants have waits. In fact, be surprised if they don't.
3. TIP LIKE A PRO
4. YOU SHOULD BUY A DRINK AND/OR OTHER FOOD
Purchase of sides and extras are not a requirement, but we think it says a lot to those working hard to bring you extraordinary experience. Grab some fries, a beer, a cocktail and say thanks!
5. CHECK SOCIAL MEDIA
Restaurants will be encouraged to post their waits and remaining burgers for the day on their social platforms. Also don't forget to share and tag your photos with #STLBurgerWeek.
6. DINE-IN
Just a final note that many restaurants are dine-in only. Make sure to double check the Official Burger Week Passport to confirm which locations offer carry-out and which locations are dine-in only.
Social Media