Teriyaki Burger — Grilled/seasoned 6oz burger topped with tangy teriyaki sauce and crispy Asian slaw on a Pete’s Italian Bakery bun.
Tuesday—Thursday: 5—9 p.m. Friday: 5—10 p.m. Saturday: 4—10 p.m. Sunday: 10 a.m.—2 p.m. Monday: closed
Brunch: Sunday: 10 a.m.—2 p.m.
Happy Hour: Monday—Friday: 5—6 p.m.
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